過去 (Bread Pudding)

每個人都有過去，原來食物都唔例外，Bread Pudding就有一個唔係幾好嘅過去。Bread pudding由13世紀嘅英國開始，初時叫"Poor's man pudding"，當時嘅英國人用唔再新鮮嘅麵包，浸入啲水度再加糖。因為窮唯有食過期甚至開始轉壞嘅食物，令我諗起以前喺英國寄宿，廚房成日俾啲壞咗嘅牛奶我地飲，原來英國人有前科!

今日嘅Bread Pudding當然唔再用過期麵包，而且仲用牛奶代替水，好味好多呢！

Bread (3-4 slices)
Egg (3)
Milk (300 ml)
Sugar (40g)
Vanilla extract (3-4 drops)
Cinnamon (to taste)

1. Cut bread in cubes, place in baking pan
2. Mix eggs, milk, sugar and vanilla oil
3. Pour the mixture to the bread, bake for 20 minutes or until set
4. Sprinkle sugar and cinnamon on top of the pudding, bake for another 8 minutes

Vanilla sauce:
All-purpose flour (2 tablespoons)
Butter (50g, half stick)
Condensed milk (1 can)
Vanilla extract (1 teaspoon)

1. Combine all ingredients in a saucepan, cook over low heat, stir until thicken